ENERGY
|
GAIN ENERGY
APPRENTICE
LEVEL1
|
THE
ENERGY BLOCKAGE REMOVAL
PROCESS
|
THE
KARMA CLEARING
PROCESS
APPRENTICE
LEVEL3
|
MASTERY
OF RELATIONSHIPS
TANTRA
APPRENTICE
LEVEL4
|
2005 AND 2006
|
Mean value per 100.00 grams edible part; 61.0% refuse Portions: 1/2 C, 1 IN PIECES = 50.00 gm, 3 FLOWERETS = 56.00 gm 6.5% Cals from fat, 27.8% Cals from protein, 65.7% Cals from carbs. Male Female Name Unit Amount %RDA %RDA Food energy KCal: 25.000 0.9% 1.1% Protein Gms : 1.980 3.1% 4.0% Total lipid (fat) Gms : 0.210 0.2% 0.3% Carbohydrate, by diff. Gms : 5.200 1.1% 1.6% Total saturated fat Gms : 0.032 0.1% 0.1% Ttl monounsaturated fat Gms : 0.014 Ttl polyunsaturated fat Gms : 0.099 Cholesterol Mg : 0.000 0.0% 0.0% Sodium Mg : 30.000 6.0% 6.0% Total dietary fiber Gms : 2.500 10.0% 10.0% Vitamin A Re : 2.000 0.2% 0.2% Vitamin A IU : 19.000 Ascorbic acid Mg : 46.400 77.3% 77.3% Thiamin Mg : 0.057 3.8% 5.2% Riboflavin Mg : 0.063 3.7% 4.8% Niacin Mg : 0.526 2.8% 3.5% Vitamin B6 Mg : 0.222 11.1% 13.9% Folacin Mcg : 57.000 28.5% 31.7% Vitamin B12 Mcg : 0.000 0.0% 0.0% Potassium Mg : 303.000 15.2% 15.2% Calcium Mg : 22.000 2.8% 2.8% Phosphorus Mg : 44.000 5.5% 5.5% Magnesium Mg : 15.000 4.3% 5.4% Iron Mg : 0.440 4.4% 2.9% Zinc Mg : 0.280 1.9% 2.3% Pantothenic acid Mg : 0.652 13.0% 13.0% Copper Mg : 0.042 2.1% 2.1% Manganese Mg : 0.156 4.5% 4.5% Ash Gms : 0.710 Water Gms : 91.910 Food energy KJ : 105.000 Palmitic acid (16:0) Gms : 0.028 Stearic acid (18:0) Gms : 0.004 Oleic acid (18:1) Gms : 0.014 Linoleic acid (18:2/n6) Gms : 0.023 0.4% 0.5% Linolenic acid(18:3/n3) Gms : 0.076 4.7% 6.3% Phytosterols Mg : 18.000 Histidine Gms : 0.040 4.2% 5.3% Isoleucine Gms : 0.075 9.5% 11.9% Leucine Gms : 0.116 10.5% 13.2% Lysine Gms : 0.106 11.2% 13.9% Methionine Gms : 0.028 Cystine Gms : 0.023 Methionine+Cystine Gms : 0.051 5.0% 6.2% Phenylalanine Gms : 0.071 Tyrosine Gms : 0.043 Phenylalanine+Tyrosine Gms : 0.114 10.3% 13.0% Threonine Gms : 0.072 13.1% 8.2% Tryptophan Gms : 0.026 9.3% 11.8% Valine Gms : 0.099 12.5% 15.7% Arginine Gms : 0.095 Alanine Gms : 0.104 Aspartic acid Gms : 0.232 Glutamic acid Gms : 0.264 Glycine Gms : 0.064 @Y: 0.085 Serine Gms : 0.104 Protein Score: 100, 46% ideal. EAA score: 1.34. Limiting Amino Acid: Histidine
Top of This Page. |